top of page

VIEW MENUS:

DINNER

RAW & SHELLED

 
OYSTERS  $24

1⁄2 DOZEN (6) (EC/WC)

HARISSA COCKTAIL SAUCE, GRAINS OF PARADISE MIGNONETTE

 

JUMBO SHRIMP COCKTAIL  $26

LEMON-CAPER RÉMOULADE & COCKTAIL

 

SNACKS & APPETIZERS

SHORT RIB EMPANADAS  $14

SPICY TOMATO AND CILANTRO AJÍ SALSA

 

TRUFFLE ONION DIP  $12

TRUFFLED FRENCH ONION DIP & HOUSE-MADE POTATO CHIPS

 

MAXWELL’S HUMMUS  $18

PICKLED ONION, ROASTED GARLIC, FETA CHEESE, PINE NUTS, CILANTRO & CRUDITÉ

 

WAGYU STEAK TIPS  $23

TERRES MAJOR WAGYU BEEF, ROQUEFORT, CARAMELIZED ONION, & CHIMICHURRI

 

WAGYU STEAK TARTARE  $25

SMOKED EGG YOLK, RED ONION, CAPERS, MUSTARD, CROSTINI

 

SALMON TARTARE  $20

LEMON CONFIT AIOLI, AVOCADO, CHIVES, HOUSE-MADE CHIPS

SALADS

 
CLASSIC CAESAR  $15

SPANISH WHITE ANCHOVIES, BROWNED- BUTTER BREADCRUMBS

 

WEDGE SALAD  $16

BACON, BLUE CHEESE, CHERRY TOMATO & PICKLED ONION

 

ADD-ONS:

GRILLED CHICKEN $10, SHRIMP $14, STEAK TIPS $16

PIZZAS

QUATTRO FORMAGGI  $23

GRUYÉRE, MOZZARELLA, FETA, PARMESAN

LARDON  $22

MORNAY, BACON, RED ONION, GRUYÉRE

 

WHITE PIE  $23

ROASTED WILD MUSHROOMS, FARM EGG

 

MARGHERITA  $19

TOMATO, BASIL, & BUFFALO MOZZARELLA

 

ADD-ONS $3 EACH:

ROSETTE DE LYON, BROCCLINI, FRESH MOZZARELLA, FETA, APPLEWOOD SMOKED BACON, ROASTED WILD MUSHROOMS

SPECIALTY SIDES

GRATINÉE OF TRUFFLE MAC & CHEESE $22
SHORT RIB MAC & CHEESE $22
TRUFFLE PARMESAN MASH $16

 

SIDES

WOOD ROASTED CARROTS $10

ORANGE BEURRE MONTÉ

PARMÉSAN MASH $12

MICRO PARSLEY

 

GRATINÉE OF MAC & CHEESE $15

HAND CUT FRENCH FRIES $12

GARLIC AIOLI & KETCHUP

CHARRED BROCCOLINI $12

HEIRLOOM TOMATO, GARLIC, CHIMICHURRI

 

ROASTED MUSHROOM $14

DASHI REDUCTION

HOUSE CREATIONS

 
WILD MUSHROOM & TRUFFLE CAVATELLI  $35

TRUFFLE CREAM, PECORINO, WILD MUSHROOM, PANKO GREMOLATA

 

GLUTEN-FREE PASTA AVAILABLE

PASTA ENHANCEMENTS:

ADD CHICKEN $10, SHRIMP $16, WAGYU STEAK TIPS $14

STATLER CHICKEN BREAST  $35

PARMESAN MASH, CHARRED BROCCOLINI, CHICKEN JUS

 

MISO SALMON  $42

MISO GLAZE, SCALLION FRIED RICE, SWEET CHILI GARLIC, BABY BOK CHOY

THE PLUM BURGER  $22

CHEDDAR, GARLIC AIOLI, LETTUCE, TOMATO, CARMELIZED ONIONS, FRIES, BRIOCHE

SWAP IMPOSSIBLE BURGER +$2

 

BRAISED SHORT RIB  $42

BUTTERNUT SQUASH RISOTTO, RED WINE REDUCTION, PICKLED PEARL ONION

 

8 OUNCE WAGYU PETITE TENDER  45

PARMESAN MASHED POTATO, PETITE FRISÉE SALAD, CHOICE OF SAUCE

 

SAUCES:

BEURRE D’MAXWELL’S, TRUFFLE BUTTER, CHIMICHURRI, PEPPERCORN AU POIVRE, BORDELAISE

EXTRA SAUCE $3

Dinner Menu

LUNCH

APPETIZERS

SOUP DU JOUR  MP

MADE FRESH DAILY

 

SHORT RIB EMPANADAS   $12

SPICY TOMATO AND CILANTRO AJÍ SALSA

 

TRUFFLE ONION DIP   $10

TRUFFLED FRENCH ONION DIP & HOUSE MADE POTATO CHIPS

 

MAXWELL’S HUMMUS   $18

PICKLED ONION, ROASTED GARLIC, FETA CHEESE, PINE NUTS, CILANTRO  CRUDITÉ

 

SALMON TARTARE   $20

ORA KING SALMON, LEMON CONFIT AIOLI, AVOCADO, CHIVES & CHIPS

 

SHRIMP COCKTAIL    $26

LEMON-CAPER REMOULADE & COCKTAIL SAUCE

 

WAGYU STEAK TIPS   $22

TERRES MAJOR WAGYU BEEF, ROQUEFORT, CARAMELIZED ONION, & CHIMICHURRI

 

WAYGU STEAK TARTARE   $22

SMOKED EGG YOLK, RED ONION, CAPERS
HOUSE MADE CHIPS

SALADS

CAESAR $15

SPANISH WHITE ANCHOVIES, BROWNED-BUTTER PANKO,PARMESAN CRISPS

COBB $18

BLEU CHEESE, BUTTERMILK DRESSING, EGG, AVOCADO, BACON, TOMATO, ONION, ROASTED CORN

WEDGE SALAD $16

BACON, BLEU CHEESE, CHERRY TOMATO & PICKLED ONION

ADD-ONS:

GRILLED CHICKEN $10  GRILLED SHRIMP $16   STEAK TIPS $14

 

PIZZAS

WHITE PIE $23

ROASTED WILD MUSHROOMS & FARM EGG

MARGHERITA   $19

TOMATO, BASIL & FRESH MOZZARELLA

 

QUATTRO FORMAGGI   $23

MORNAY, GRUYÉRE, PARMIGIANO, & FETA CHEESES

 

LARDON   $22

GRUYÉRE, SMOKED BACON, RED ONION & MORNAY

 

ADD-ONS $3 EACH: 

HAM, BROCCLINI, FRESH MOZZARELLA FETA, APPLEWOOD SMOKED BACON, ROASTED WILD MUSHROOMS

HOUSE CREATIONS

 
HOUSE CREATIONS INCLUDE A CHOICE OF:

HAND-CUT FRENCH FRIES
HOUSE MADE POTATO CHIPS
PETITE SALAD OR CAESAR SALAD

 

THE PLUM BURGER $22

AGED WHITE CHEDDAR, GARLIC AIOLI, LETTUCE, TOMATO, CARAMELIZED ONIONS ON BRIOCHE
ADD BACON +3
SWAP IMPOSSIBLE BURGER +2

 

CHICKEN BLT   $19

GRILLED CHICKEN BREAST, APPLEWOOD SMOKED BACON, ROMAINE LETTUCE, HEIRLOOM TOMATO, BASIL AIOLI ON CIABATTA

 

CROQUE MONSIEUR   $18

MORNAY, SMOKED HAM & GRUYÉRE MELTED ON BRIOCHE
MADAME (ADD A FARM EGG) + $4

 

CRISPY MAHI FISH AND CHIPS    $24

BEER-BATTERED MAHI MAHI, LEMON-CAPER REMOULADE

 

SHORT RIB PANINI   $24

24-HOUR BRAISED SHORT RIB, GRUYÉRE, CARAMELIZED ONION, HOAGIE ROLL

 

AVOCADO TOAST   $20

AVOCADO, SUNDRIED TOMATO, HIJIKI, PICKLED ONION, CILANTRO, CHIVES, POACHED FARM EGG, SOUR DOUGH

LUNCH LIBATIONS

WINES BY THE GLASS 

PROSECCO • BISOL JEIO $12
ROSÉ • WHISPERING ANGEL $14
PINOT GRIGIO • PIGHIN $13

CHARDONNAY • NOVELLUM $13
PINOT NOIR • DUCK POND $13

CABERNET • VINUM "THE INSIDER" $13

MALBEC • TERRAZAS RESERVA $12

SIGNATURE COCKTAILS $14 

ST. MARTIN

WOLFFER FINCA ROSÉ • APRICOT • COINTREAU • LEMON • SPARKLING WATER

 

CUSCO PASSION

BARSOL PISCO • CHINOLA PASSIONFRUIT • ORANGE JUICE • AGAVE • FOAM
 

TROPICAL SUNSET

BELVEDERE ORGANIC BLACKBERRY VODKA • COLD PRESSED WATERMELON • MINT
 

PRINCE'S PEAR

ABSOLUT PEAR • ST. GERMAIN ELDERFLOWER LIQUEUR • PINEAPPLE • PROSECCO

BEER 

MICHELOB ULTRA
MILLER LITE
BUDLIGHT
HIGH NOON PINEAPPLE OR BLACK CHERRY

CORONA
HEINEKEN
STELLA ARTOIS

KRONENBOURG 1664 
GOOSE ISLAND 
HEINEKEN 0.0 NA 

CLASSIC COCKTAILS $12 

 
APEROL SPRITZ

APEROL • PROSECCO • SPARKLING WATER

 

MIMOSA

BISOL JEIO • ORANGE JUICE

 

BEE’S KNEES

BARR HILL • HONEY • LEMON
 

OLD FASHIONED

BULLEIT • AGAVE ANGOSTURA
 

COSMOPOLITAN

ATOLL CITRUS VODKA • COINTREAU • LIME CRANBERRY
 

MOSCOW MULE

TITO’S HANDMADE VODKA • LIME • AGAVE • GINGER BEER

Cocktail Menu

COCKTAILS

DOWNLOAD OUR FULL WINE LIST

WINE 

BUBBLES

 

BISOL JEIO 12 | 54 

PROSECCO – ITALY – NV 

 

MOËT & CHANDON 20 | 90

CHAMPAGNE – FRANCE – NV 

 

VEUVE CLICQUOT 24 | 108

CHAMPAGNE – FRANCE – NV 

 

VEUVE CLICQUOT 30 | 135

CHAMPAGNE – FRANCE – NV 

 

WHITE

 

CLEAN SLATE 12 | 46 

RIESLING – GERMANY 

 

PIGHIN 13 | 50 

PINOT GRIGIO – ITALY 

 

NOVELLUM 13 | 50 

CHARDONNAY – FRANCE 

 

LAURENT MONTAGU 15 | 58

SANCERRE – FRANCE 

 

HAHN SLH 17 |66

CHARDONNAY – USA 

 

CLOUDY BAY 17 | 66 

SAUVIGNON BLANC – NEW ZEALAND 

RED

 

TERRAZAS RESERVA 12 | 46 

MALBEC – ARGENTINA 

 

VINUM “ INSIDER ” 13 | 50 

CABERNET – USA 

 

ETUDE “LYRIC” 13 | 50 

PINOT NOIR – USA 

 

FABIANA “ KALEMA” 14 | 66 

PRIMITIVO – ITALY 

 

ROUTE STOCK 16 | 62 

CABERNET – USA 

 

VAL DI SUGA 17 | 66 

SANGIOVESE - ITALY 

 

ARGYLE 17 | 66

PINOT NOIR – USA 

ROSÉ 

 

WHISPERING ANGEL 14 | 54 

FRANCE

 

WÖLFFER SUMMER IN A BOTTLE 17 | 66 

FRANCE 

TEMPERANCE

 

SOUTH SHORE 10

SEEDLIP SPICE 94 – GRAPEFRUIT – LEMON 

 
COSNOPOLITAN 10

SEEDLIP GROVE 42 – CRANBERRY – LIME 

 
SPICE OF LIFE 10

SEEDLIP GARDEN 108 – PINEAPPLE – LIME – AGAVE 


SIGNATURE COCKTAILS 


BAD BUNNY 16

21 SEEDS CUCUMBER JALAPENO – REPOSADO – CARROT – CITRUS – PICKLE JUICE 

 

PURPLE RAIN 16

NOLET’S SILVER – EMPRESS INDIGO – FEVER TREE TONIC 

ESPRESSO MARTINI 18

KETEL ONE – MR. BLACKS COLD BREW – VANILLA – ESPRESSO 

 

MILL HILL OLD FASHIONED 16

HUDSON RYE – ZUCCA RHUBARB AMARO – BITTERS 

 

WHITE PONY 16

VOLCAN BLANCO – COINTREAU – COCONUT – LIME 

 

PRINCE’S PEAR 16

ABSOLUT PEAR – ST. GERMAIN – PINEAPPLE – PROSECCO 

CLASSIC COCKTAILS 

 

ALCACHOFA 14

MILAGRO SELECT – CYNAR – DOLIN ROUGE 

 

NEGRONI 15

BOMBAY SAPPHIRE – CARPANO ANTICA - CAMPARI 

 

BEE’S KNEES 14 

TANQUERAY – HONEY - LEMON 

 

PAPER PLANE 15

BULLEIT – NONINO – APEROL – LEMON 

 

PALOMA 14

TEREMANA REPOSADO – GRAPEFRUIT – GRAPEFRUIT SODA 

 

APEROL SPRITZ 14

APEROL – PROSECCO – CLUB SODA 

 

AVIATION 16

GRAY WHALE – VIOLETTE – MARASCHINO – LEMON 

 

COSMOPOLITAN 14

ATOLL CITRUS – COINTREAU - CRANBERRY – LIME 

Lunch
HAPPY HOUR

HAPPY HOUR

BAR & LOUNGE 5–7pm

FEATURES

 
VEUVE CLICQUOT BRUT 15
ABSOLUT ELYX 8

WINES BY THE GLASS 9

 
ROSÉ • GAVOTY   
CHARDONNAY •
CHALK HILL
PINOT GRIGIO • PIGHIM
RIESLING • CLEAN SLATE
PINOT NOIR • CHERRY PIE
MALBEC • TERRAZAS ALTOS DEL PLATO
CABERNET • VINUM " THE INSIDER "

WINES BY THE BOTTLE

 
RIESLING • CLEAN SLATE                                   28
PINOT NOIR • CHERRY PIE                                 30
MALBEC • TERRAZAS ALTO DEL PLATO         28

BEER 5

 
CORONA
STELLA
MILLER LITE
HEINEKEN
KRONENBOURG
GOOSE ISLAND IPA
BUDWEISER
MICHELOB ULTRA

SIGNATURE COCKTAILS 9

 
APEROL SPRITZ

APEROL • CAVA • CLUB SODA

 
OLD FASHIONED

BULLEIT RYE • AGAVE • ANGOSTURA

 
FRENCH 75

HIGH GOAL GIN • LEMON • CAVA

 
CLASSIC MARGARITA

TEREMANA SILVER • COINTREAU • LIME AGAVE

 
MOSCOW MULE

TITO'S HANDMADE VODKA • GINGER BEER • 

LIME • AGAVE

WHITE PONY

ESPOLON BLANCO • COINTREAU • 
LIME AGAVE • COCONUT

BUBBLES & PEARLS 90

LAURENT PERRIER ULTRA BRUT  750ML
& DOZEN OYSTERS 

FOOD

 
OYSTERS (MINIMUM OF 6)  EACH 2
WEDGE STYLE SALAD 9
TRUFFLE FRENCH ONION DIP & CHIPS 9
STEAK TARTARE 17
4OZ STEAK TIPS 8
MAXWELLS HUMMUS 15
SALMON TARTARE 13 
bottom of page